EnglishFrançaisDeutschItalianoCymraeg

IN-HOUSE CATERING

For conferences and other events we can provide in-house catering from the two menus below:

As standard we provide the table linen, crockery and cutlery for this with napkins.

 

 

COLD FINGER BUFFET

£11.95 per person


Selection of sandwiches on brown or white bread (Choose x 4 fillings from below)

– Tuna and mayonnaise

– Ham and English mustard

– Ham and tomato

– Beef and horseradish

– Cheese and onion

– Cheese and pickle

– Turkey and cranberry

– Coronation chicken

– Egg mayonnaise

If you have a suggested filling, please let us know. 



Corned beef pasties

Sausage rolls

Cheese rolls

Mini sausages

Samosas and onion bhajis

Vegetarian quiche

Pickled onions

Crisps and peanuts

 

 

HOT FORK BUFFET

£14.95 per person

Chicken curry and rice with naan bread and onion bhajis

Beef lasagne, garlic bread and salad

Chilli con carne, rice and chips

Chicken portion and chips

Sausage and chips

Scampi and chips with mushy peas

Sausage and mash with garden peas and onion gravy

Beef casserole and mashed potato

Cod and chips with mushy peas and lemon wedge

Chicken and mushroom pie

Steak and ale pie

 

You are welcome to speak with a member of staff for any further requirements.

 

 

 

 

INHOUSE CATERING

 

Canada Lodge and Lake
Heol Pant-y-Gored, Creigiau,
Cardiff, CF15 9NF



+44 (0)29 2089 2090
events@canadalodge.co.uk

 

 

Canada Lodge and Lake is registered in England and Wales Number 06669774.
Website upgraded & maintained by Indicium Technology